The Baklava Shop is a small family business started in 2011 by 3 girls – Georgette and her 2 daughters, Chrissy and Sarah. Our baklava recipe came all the way from Lebanon from Georgette’s grandmother, or “Sitto” in Lebanese. Baklava was always a staple for any holiday or special occasion for our family but was not made very often otherwise. When friends would taste it, they would always ask when it would be made again hoping they could get more of the sweet, rich, delicious treat.
The Baklava Shop originally started in Georgette’s kitchen by posting an ad in the local newspaper and selling it by phone. Eventually sales picked up and we decided we needed a commercial kitchen and a store front. Originally, we only offered the traditional walnut and pistachio but have expanded our selection with almond, cashew and pecan, and a few seasonal varieties, maple pecan and coconut almond.
Check out the online store or give us a call to preorder for pickup. We look forward to you tasting our delicious baklava!
(2016) Georgette and Chrissy handing out cupcakes at the Elk Festival in Atlanta for the 5 year anniversary of opening the bakery.
Our storefront is currently closed but....
Place your orders right here in our
Place pickup orders by calling us at
You can also find some of our goodies at
these local places:
Freddie's Family Market in Atlanta
Perch's IGA in Alpena
North Woods Coffee Shop in Atlanta
Tip'n the Mitten in Grayling
12619 State St., Atlanta, MI 49709